Can’t decide? Try a combo platter like steak & prawns, lamb chops with chicken, rump & calamari, or our legendary Mixed Grill – a true feast for meat lovers.
Served with a choice of starch or vegetables or a side salad
200G Sirloin steak with our homemade Boerewors, drizzled with Portuguese sauce
R260
Two lamb chops with rosemary and mint pesto with half a deboned chicken
R310
200G Rump with succulent calamari with tubes and heads done in a roasted garlic, lemon zest, chilli and a touch of cream
R295
Pork ribs with basting and a ¼ chicken with either BBQ, lemon & herb or peri-peri.
R265
Beef or pork ribs grilled with basting and 4 wings with basting, lemon herb or peri-peri
R345
200g Sirloin, Boerewors, 1 lamb chop, 4 wings
R395
200g Sirloin or Rump with 3 Queen prawns in a creamy roast garlic sauce
R315
